One dessert / Nine interpretations

Dried fruit chocolate discs: choose your mood

Find the ingredients, the assembly and the decor specific to each version.

Recipes to discover

Twelve large chocolate pallets carry six almond petals and a hazelnut heart. The dried fruits are spread around this flat flower, fully edible.

Trompe-l'oeil / 45 min of preparation

Winter Flower Chocolate Mendiants

Twelve large chocolate pallets carry six almond petals and a hazelnut heart. The dried fruits are spread around this flat flower, fully edible.

Ingredients & method ↗

The chocolate pallets are spread out in elongated drops with short tails. An almond, a hazelnut and some dried fruits occupy only the round part as the nucleus of a comet.

Manga & Chibi / 35 min preparation

Almond comet chocolate discs

The chocolate pallets are spread out in elongated drops with short tails. An almond, a hazelnut and some dried fruits occupy only the round part as the nucleus of a comet.

Ingredients & method ↗

Part of the portions: thick pucks of dark chocolate with rustic reliefs, without dried fruits placed on it. A broken puck shows almonds, hazelnuts, grapes and small orange diced inside the chocolate.

Surprise cakes / 35 min of preparation

Chocolate Mendiants with Secret Fillings

Chocolate wraps the dried fruits instead of leaving them on the surface.

Ingredients & method ↗

Chocolate discs in small double flat discs of dark chocolate. A hat is placed next to it and reveals on the basis of almonds, hazelnuts, grapes and orange dice between three small touches of ganache that support the lid.

Decorations to reveal / 45 min preparation

Chocolate discs with dark chocolate hats

Dried fruits rest between a base and a lid of chocolate that is removed.

Ingredients & method ↗

Presentation of a portion of the prepared portions. Oval palets of dark chocolate flat, two lying almonds exceeding very little as ears, a hazelnut for the nose and two tiny white dots. Some dried fruits in the middle, no rabbit in volume.

Cute & Kawaii / 45 min of preparation

Chocolate Bunny Mendiants

Two lying almonds extend an oval pallet; a hazelnut and two small chocolate dots draw a sober rabbit.

Ingredients & method ↗

Narrow dark chocolate tangs, each with an almond, hazelnut, some grapes and candied orange, lightly satined surfaces and hand-made edges.

Chic & Elegant / 35 min of preparation

Four-Fruit Chocolate Mendiant Strips

The tempered chocolate is poured into narrow tabs; the four toppings are arranged in length, without clumps in the center.

Ingredients & method ↗

Selection of round dark chocolate chocolate discs, an almond and a hazelnut per disc with small grapes and orange diced, slightly irregular contours and flat filling.

Retro & Traditional / 30 min of preparation

Round Four-Fruit Chocolate Mendiants

The chocolate discs are filled flat with almond, hazelnut, grapes and candied orange. The contours keep the gesture of the spoon.

Ingredients & method ↗

Some flat white chocolate tiles with slightly irregular edges, each with an almond, a hazelnut, grapes and candied orange, laid separately as ice sheets.

Snow & Ice / 30 min preparation

Ice-Floe Chocolate Mendiants

The white chocolate is poured into thin plates and then cut into tiles, each square keeping its small group of dried fruits.

Ingredients & method ↗

Three flat bars of dark chocolate, each rectangular and topped with three wide areas: ivory almonds, orange candied orange and green pistachios, no raised fruit or stacking.

Pop & Colored / 35 min of preparation

Three-Stripe Chocolate Mendiant Bars

Chocolate flows in small rectangular bars; orange, almonds and pistachios are arranged in three large areas, without small patterns.

Ingredients & method ↗